Stricter food safety standards and IAB audits have lead to the use of plastic and hygenic pallets for storage of WIP ingredients. Pallet inverters transfer bags boxes, pails and drums quickly to in house pallet without creating damage.

Application: Changing Product Orientation

Pallet Inverter is useful for any type of cheese that needs aging. Following the cheese cooling process, the cheese shrinks and creates bubbles/air pockets. The cheese packages are loaded onto the Pallet Inverter, and then is turn over so air pockets/bubbles are not shown on the top surface of the cheese.  

Application: Cooling Cheese

Once containers are filled with cheese spread, the cheese is cooled by using freezer spacers. After the cooling procedure, cheese is moved to the Pallet Inverter to remove freezer spacers.  

Application: Transferring Whey

Non-dairy creamers such as sour cream/cottage cheese are loaded onto Pallet Inverter to be flipped over. This process transfers whey to the bottom of container just before shipping. This way, customers are satisfied with purchase because whey is no longer visible atop the product.

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